Fruity Spinach Salad
- Fresh or bagged Spinach (whole bag if for a crowd)
- Blueberries (or blackberries, raspberries...)
- Strawberries
- Walnuts (or pecans)
- Purple Onion
- Feta Cheese crumbles
Wash spinach in a colander and take the stems off the larger leaves while it drains. Wash fruit. Cap and quarter strawberries. Very thinly slice a small portion of the purple onion and cut into pieces.
Place spinach in the bowl first then top with the rest of the beautiful ingredients. Drizzle the strawberry dressing over salad right before serving, or serve it on the side for guests to drizzle desired amount.
Strawberry Dressing
- 1/4 c. Virgin Olive Oil
- 1/4 c. Honey (could cut this down a little)
- 1/4 c. Apple Cider Vinegar
- 4 large Strawberries
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